Lighten your sauce up by swapping the flour and milk for our favorite Magic Cauliflower Cream Sauce! This quick, packed-with-veggies sauce is amazing in this recipe.
Use fresh or frozen spinach here, or swap the spinach for kale or arugula.Stretch this recipe and amp up the sauce by adding sautéed onion, fresh pesto, sautéed mushrooms, roasted veggies (broccoli, parsnips, brussels sprouts, and squash are some of our favorite mix-ins!) or fresh tomatoes.No gnocchi? Make the sauce as instructed and serve over spaghetti (or any pasta you have on hand!), grilled chicken, zucchini noodles, or your favorite grains (rice, quinoa, and farro are all great here!).We used store-bought gnocchi here, but it's excellent with homemade gnocchi! We frequently make quick and easy homemade gnocchi with leftover mashed potatoes, or you can try your hand at an authentic Italian recipe like this one.This easy spinach gnocchi recipe is very forgiving - use whatever you have on hand! Some of our favorite ways to riff on this recipe: Parmesan Cheese (note: strict vegetarians should look for parmesan cheese made without rennet).There's no question that soft, pillowy gnocchi is one of the greatest inventions of all time.Īnd while gnocchi sure does shine with a bit of simple browned butter or a light tomato sauce, sometimes you just have to COVER THAT ISH IN CHEESE, y'know? Enter this quick and easy gnocchi sauce! All you need:
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